Orange Creamsicle Balls - cooking recipe

Ingredients

1/2 cup butter, softened
1 (14 ounce) can condensed milk
2 lbs confectioners' sugar
2 tablespoons orange extract
orange food coloring
1 (24 ounce) package white almond bark

Preparation

Cream together softened butter and confectioner's sugar.
Add can of condensed milk and orange extract, and mix until well combined.
Add in food coloring to achieve the color of Orange Creamsicles.
Let chill in freezer for 2 hours or until hardened, roll into balls return to freezer and allow to harden again.
Dip in melted almond bark.