My Great Grandma'S Cheesecake - cooking recipe

Ingredients

Filling Ingredients
2 (8 ounce) cream cheese, packages
2 large eggs, well beaten
3/4 cup sugar
1/2 teaspoon vanilla extract
Topping Ingredients
1 1/2 cups sour cream
2 tablespoons sugar
1/2 teaspoon vanilla extract
1 graham cracker pie crust (try to find extra serving size)

Preparation

Preheat oven 375 degrees.
Beat two eggs together first
Then add all Filling Ingredients together with eggs.
Add to pie crust.
Bake for 20 minutes.
Tak out of oven to cool for 15 minutes.
Mix Topping Ingredients together
Spread Topping on the top of the pie and bake for 5 minutes.
Put in fridge to cool, even better overnight.