Secret Official Mrs. Field'S Chocolate Chip Cookie (Honest!) - cooking recipe

Ingredients

1/2 cup softened butter
1/2 cup browned butter
2 1/4 cups flour
1 cup brown sugar
1/2 cup sugar
2 medium eggs, beaten
2 teaspoons vanilla
1/2 teaspoon milk
1/2 teaspoon water
1 teaspoon baking soda
1/2 teaspoon salt
12 ounces chocolate chips
1 cup chopped walnuts (optional)

Preparation

Directions:
Cream sugars and butter.
Add the eggs, vanilla, milk and water into butter mixture until fully incorporated.
Whisk for about 30 seconds, until mixture is smooth and there are no lumps of sugar etc.
Let the mixture stand for 3 minutes, then whisk for another 30 seconds.
Repeat process of resting and whisking 2 more times until mixture is thick, smooth and shiny.
Then mix in flour, baking soda, and salt; then chocolate chips and nuts (if using) until combined.
Chill in a refrigerator about a day.
Thaw the chilled dough for about 1 hour before baking. (Optional).
Set dough on an ungreased lightweight baking sheet and flatten.
Cook at 163 degrees C for about 15 minutes (estimate).
(Time may vary with oven and temperature of dough).
Cookies will be very soft when taken from oven. Carefully lift with spatula and place on rack to cool. Serve! :).