Alfredo Sauce With Pasta - cooking recipe
Ingredients
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1/2 cup butter or 1/2 cup margarine
2/3 cup heavy cream
1 1/4 cups parmesan cheese, grated
1/4 teaspoon salt
1 dash pepper
to taste noodles or to taste fettuccine, cooked
Preparation
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Cook noodles or fettuccine according to package directions.
Heat butter and cream in saucepan until butter is melted.
Remove from heat. Add 1 cup Parmesan cheese, salt and pepper; stir until sauce is blended and fairly smooth.
Add to drained noodles and toss until they are well coated.
Sprinkle with remaining cheese. Variation: Add cooked shrimp, crab or mushrooms.
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