Alfredo Sauce With Pasta - cooking recipe

Ingredients
    1/2 cup butter or 1/2 cup margarine
    2/3 cup heavy cream
    1 1/4 cups parmesan cheese, grated
    1/4 teaspoon salt
    1 dash pepper
    to taste noodles or to taste fettuccine, cooked
Preparation
    Cook noodles or fettuccine according to package directions.
    Heat butter and cream in saucepan until butter is melted.
    Remove from heat. Add 1 cup Parmesan cheese, salt and pepper; stir until sauce is blended and fairly smooth.
    Add to drained noodles and toss until they are well coated.
    Sprinkle with remaining cheese. Variation: Add cooked shrimp, crab or mushrooms.

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