K-Jon'S Creole Cocktail Sauce - cooking recipe

Ingredients

1 cup ketchup
1 -3 tablespoon horseradish (I use 3)
1/4 cup lemon juice
1 tablespoon Worcestershire sauce
1 tablespoon garlic powder
1 tablespoon onion powder
1 teaspoon ground pepper, blend (K-Jon's Pepper Blend)
1/2 teaspoon kosher salt

Preparation

Whisk all ingredients together and chill for a few hours at least. Best overnight!