Cuban Martini - cooking recipe

Ingredients

2 tablespoons amaretto liqueur
2 tablespoons Malibu coconut liqueur
2 tablespoons Kahlua
2 tablespoons vanilla vodka
ice cube
6 chocolate-covered coffee beans

Preparation

Place the amaretto, Malibu, Kahlua, vodka and ice cubes in a cocktail shaker, and shake until well combined. Strain evenly among serving glasses. Add 3 coffee beans to each glass and serve.