Oven Browned Potatoes - cooking recipe

Ingredients

1 lb potato, peeled and cut into quarters
1/2 cup margarine, melted
1 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon paprika

Preparation

Place potatoes in shallow baking pan.
Drizzle margarine over.
Season with salt and pepper.
Bake at 350* for about 1 hour or until tender.
Baste occasionally with the margarine.
Sprinkle with paprika and serve.