Rhubarb Dream Bars - cooking recipe

Ingredients
    Crust
    2 cups flour
    3/4 cup powdered sugar
    1 cup butter or 1 cup margarine
    Filling
    4 large eggs
    2 cups sugar
    1/2 cup flour
    1/2 teaspoon salt
    4 cups thinly sliced rhubarb
Preparation
    In food processor, mix together the crust ingredients.
    Press into a 15 x 10-inch pan.
    Bake at 350\u00b0 for 15 minutes (crust will be very light colored).
    Meanwhile, combine eggs, sugar, flour and salt; beat together.
    Fold in rhubarb.
    Spread filling mixture on hot crust; return to oven to bake 40-45 minutes longer.
    Cool; cut into bars.

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