Garlic Buns - cooking recipe

Ingredients

8 hot dog buns
1 cup butter or 1 cup margarine
3 cloves garlic
1 pinch salt

Preparation

Preheat oven to 200 degrees.
Cut hotdog buns in half so that when you open them up, you will have 4 pieces.
Melt butter or margarine with garlic and salt.
Using a brush, brush all sides of the bun quarter.
Place quarters on baking sheet and cook in a 200 degree oven until crisp.
Time varies according to freshness of the buns.