Three-Cheese Crescent Rounds - cooking recipe

Ingredients

1/2 cup blue cheese, crumbled
1/4 cup monterey jack pepper cheese, shredded
2 tablespoons cream cheese, softened
1 tablespoon mayonnaise
1 (8 ounce) can Pillsbury Refrigerated Crescent Dinner Rolls
2 tablespoons chopped fresh parsley

Preparation

Heat oven to 375\u00b0F Lightly spray cookie sheet with cooking spray. Mix cheeses and mayonnaise in small bowl until well blended and soft.
Separate dough into 2 long rectangles. Firmly press perforations to seal. Spread cheese mixture evenly over rectangles. Starting at short side, roll up each; pinch edges to seal. Cut each roll into 8 slices. Place cut side down on cookie sheet. Sprinkle with parsley.
Bake 12 to 15 minutes or until golden brown. Immediately remove from cookie sheet. Cool 3 minutes. Serve warm.