Banana Salad - cooking recipe

Ingredients

1 cup brown sugar
1 egg
1 1/2 tablespoons white vinegar
1 tablespoon cornstarch
1 can evaporated milk
3 -4 bananas, sliced
1 cup Spanish peanut

Preparation

In top of a double boiler mix except bananas and peanuts.
Mix well and cook until thick.
Cool.
Alternate layers of bananas, dressing and peanuts.