Microwave Peanut Butter Fudge - cooking recipe

Ingredients

2/3 cup land o lakes sweet creamy butter
2/3 cup chunky peanut butter
6 cups powdered sugar (3 boxes)
1/3 cup milk
1 tablespoon vanilla extract

Preparation

Place butter and peanut butter into a large microwave-safe bowl.
Microwave on HIGH until butter melts (1 1/2 to 2 min.); stir until blended.
Add remaining ingredients; stir until lumps of sugar disappear.
Microwave on HIGH until softened but not bubbly (1 to 1 1/2 min.); stir.
Pour into buttered 8\" square baking pan.
Cover and refrigerate until firm (at least 1 hour). Cut into squares. Store refrigerated.