Pita Chips - cooking recipe

Ingredients

1 medium whole wheat pita bread (about 7\" in diameter)
cooking spray
garlic salt (or other seasoning to taste)

Preparation

Open pita and fully separate halves.
Cut halves in quarters and stack.
Cut stack into 5 triangles (this will give you 20 pieces).
Place the pita triangles on a cooking sheet and spray triangles lightly with the cooking spray.
Sprinkle lightly with seasoning to taste.
Bake in 350 degrees oven for about 5- 7 minutes.
Chips are done when they start to turn brown on the edges.
Don't worry if they seem a little pliable when you take them out of the oven.
They will crisp up in about 1 minute after coming out of the oven.