Dijon Honey Mustard Roasted Potatoes - cooking recipe

Ingredients
    6 medium red potatoes, chopped into bite-size pieces
    1 clove garlic, peeled and minced fine
    1/4 cup Dijon mustard
    3 tablespoons honey
Preparation
    Place potatoes in a bowl.
    Mix the garlic, mustard, and honey together and pour over potatoes and stir to coat Put into a shallow baking dish and bake at 400 F until fork tender (about 15 minutes).

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