Ingredients
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2 teaspoons dried chipotle powder
2 teaspoons salt
1/2 teaspoon black pepper
1/2 teaspoon cayenne pepper
3/4 cup sugar
1/4 cup honey
1 egg white
6 cups nuts (almonds, pecans, hazelnuts, walnuts, cashews, peanuts)
Preparation
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Beat egg white until stiff peaks.
Drizzle honey into the egg whites while still mixing.
In a separate bowl, mix chipotle powder, salt, black pepper, cayenne pepper & sugar together.
Mix all 6 cups of your favorite nuts in the egg white - honey mixture until well coated.
Pour spice mixture over the nuts & mix until well combined.
Pour nuts into pan, spreading evenly & bake in 350 oven for about 20-25 minutes or until golden and fragrant. You will want to stir the nuts a couple of times, about every 7 minutes.
Remove from pan & allow to cool.
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