Orange Butter - cooking recipe

Ingredients

1/2 cup butter, margaine, softened
1 tablespoon powdered sugar or 1 tablespoon Splenda sugar substitute
1/2 teaspoon orange peel, finely shredded
1 teaspoon orange juice

Preparation

In a bowl combine ingredients.
Mix well. If using half orange as serving bowl fill now.
Serve at room temperature.