Greaseless Meatloaf With Piquant Sauce - cooking recipe

Ingredients

2 lbs ground beef (90% lean)
1/4 cup Italian breadcrumbs (I use Progresso.)
1/2 cup potato, grated raw
1/2 cup onion, chopped
2 tablespoons fresh chives, chopped
1/2 cup raw carrot, shredded
1 cup cream-style cottage cheese
1 egg
2 teaspoons salt
1/2 teaspoon pepper
PIQUANT SAUCE
1/4 cup ketchup
3 tablespoons brown sugar
1 teaspoon dry mustard (ground spice)
1/4 teaspoon nutmeg

Preparation

Lightly mix together all ingredients until well blended.
Shape into two loafs (9x5x3) in a shallow pan.
In a small bowl, mix together all 4 Piquant Sauce ingredients until well blended (not lumpy).
\"Frost\" both loafs starting with the sides and finish with the top.
Bake in a 350 degree oven for 1 hour.
Allow to cool for 5 minutes before cutting.