Chili - cooking recipe

Ingredients

1 lb ground beef
1 garlic clove, minced
1 onion, chopped
1 (398 ml) can tomatoes, diced
1 (519 ml) can kidney beans
1 (156 ml) can tomato paste
1 cup sweet corn relish
1/2 cup parsley, chopped
1/2 cup water
1 teaspoon oregano
3 tablespoons chili powder
salt and pepper

Preparation

Brown beef, garlic, and onion in large saucepan. Drain fat. Add remaining ingredients. Simmer, covered, 1 hour, stirring occasionally.
NOTE: Great for filling tacos or burritos.