Dale'S Steak Marinade - cooking recipe

Ingredients
    3 cups soy sauce (kikkoman)
    1/3 cup Worcestershire sauce (lea & perrins)
    2 tablespoons sugar
    1 teaspoon salt
    1 teaspoon liquid smoke
    1 teaspoon granulated garlic
    1/2 teaspoon ground ginger
    1 dash paprika
    1 dash ground pepper
Preparation
    Using a 1 quart container Whisk all ingredients together until well blended. Seal well and all should last refrigerated 1-2 months.
    Refrigerate.

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