"The Elvis" Smoothie - cooking recipe

Ingredients

1 sliced banana, frozen
2 -3 tablespoons creamy natural-style peanut butter
1/2 cup 2% low-fat milk (to your desired thickness)
1/4 - 1/3 cup sugar-free non-fat vanilla yogurt

Preparation

Place all ingredients in blender.
Blend until very smooth.
Serve immediately.
For a vegan smoothie, make with soy milk and soy yogurt.