Bourbon Slushy - cooking recipe
Ingredients
-
1/4 cup Bourbon (Jim Beam)
2 (8 ounce) cans orange juice concentrate
1 (8 ounce) can lemonade concentrate
4 cups strong tea
14 cups water
Preparation
-
Combine ingredients.
24 hours to set up. Stir every 4 hours.
Can serve with 7up or Sprite.
Leave a comment