Easy Garlic Shrimp With Noodles - cooking recipe

Ingredients
    4 tablespoons butter, divided
    1/4 cup finely chopped onion
    2 cups water
    1 package lipton noodles, butter & herb flavor
    2 tablespoons olive oil
    1 tablespoon garlic, finely chopped
    1 lb uncooked medium shrimp, cleaned
    1 (14 ounce) can artichoke hearts, drained and halved (NOT marinated)
    1/4 cup chopped fresh parsley
    pepper
Preparation
    In medium saucepan, melt 2 Tablespoons of butter, cook onion until tender.
    Add water; bring to boil.
    Stir in noodles& sauce and continue boiling over medium heat, stirring occasionally, 8 minutes or until noodles are tender.
    Meanwhile in large skillet, heat remaining 2 tablespoons of butter with olive oil.
    add garlic; cook over medium high heat for 30 seconds.
    Add shrimp& artichoke; cook, stirring occasionally, 3 minutes or until shrimp are pink.
    Stir in parsley& pepper.
    To serve, add shrimp mixture to noodles.

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