Gourmet Bean Soup - cooking recipe

Ingredients
    2 cups pinto beans
    2 teaspoons salt
    1 jalapeno pepper, chopped
    3/4 cup crushed tomatoes
    1 teaspoon cumin powder
    1 onion
    3 garlic cloves
    cilantro (for garnish)
Preparation
    soak beans overnight or till adequately moist.
    drain soaking water
    add all ingredients except cilantro to pressure cooker.
    wait for 3 whistles.(bring to pressure & cook 10 minute under pressure).
    garnish with cilantro.
    note: the tomato normally shouldn't be added before cooking beans, but in this recipe, this is ok b/c we use 3 whistles instead of two and the beans take a better firmer form necessary to make this a \"gourmet\" looking soup.

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