Chocolate (Or Strawberry) Nesquik Pudding Pops - cooking recipe

Ingredients

2 tablespoons chocolate-flavor Nestle Nesquik powder
2 cups 1% low-fat milk
1 (3 1/2 ounce) package chocolate flavor instant pudding and pie filling mix (or vanilla-flavor)

Preparation

Mix the Nesquik into the milk to make chocolate milk. Then pour into a bowl and mix with the pudding mix with an electric mixer, or blend in a blender.
Pour into six 3-4 oz little Dixie cups and add craft sticks, or into pop molds or silicon cupcake holders and let freeze at least 6-8 hours or overnight.
For strawberry variation: use strawberry Nesquik and vanilla pudding mix.