Pasta And Shrimp - cooking recipe

Ingredients

1 (8 ounce) bag frozen cooked shrimp, thawed
1 (8 ounce) package angel hair pasta, cooked
1 (16 ounce) jar alfredo sauce (I've used Ragu)
1/2 cup pesto sauce
1/2 cup parmesan cheese, grated
2 cups fresh broccoli florets
salt
pepper
red pepper flakes (optional)

Preparation

Cook pasta according to package directions.
Steam the broccoli.
Combine all ingredients except the parmesan cheese and heat on low.
Top w/parmesan cheese and serv.