Ingredients
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6 small zucchini
1 1/2 cups peeled chopped tomatoes
3/4 cup bread cubes
parmesan cheese
salt and pepper
Preparation
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Preheat oven 450\u00b0.
Simmer zucchini till barely tender; drain.
When cool, split in half and scoop out.
Fry bread cubes till crisp.
Mix with tomatoes.
Stuff zucchini; sprinkle with cheese.
Pop in oven till bubbly.
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