Spicy Beer Marinade - cooking recipe

Ingredients

1 teaspoon Tabasco sauce
3 tablespoons cider vinegar
1 (12 ounce) bottle beer
1 tablespoon coarse grain mustard
1 tablespoon Worcestershire sauce
1/4 cup soy sauce
2 teaspoons minced garlic
2 tablespoons minced onions
1 teaspoon salt
1 teaspoon black pepper

Preparation

Combine all ingredients in a small bowl.
Place steak (s) in a zip-type plastic bag, and pour marinade over steak (s).
Turn to coat.
Refrigerate 6 hours or overnight.
Grill.