Grandpa Cornish'S Deep Fried Fish - cooking recipe

Ingredients

1 bottle beer
2 -3 eggs
pancake mix (not biscuit mix)
Old Bay Seasoning or favorite mixed spice
salt
pepper
oil (for frying)
fish or vegetables (or whatever squid is yummy!)
limes or vinegar

Preparation

Mix beer and egg.
\"Soak\"fish (or whatever) in beer-egg mixture.
Grandpa varies the soaking time, I wouldn't go less than 10 minutes.
Heat oil in pan or deep fryer.
Season pancake mix to taste with favorite spice mix.
Take fish out of beer-egg mixture and dredge in pancake mix.
Fry as normal.
Salt and pepper to taste.
I like to drizzle lemon or lime juice (or even vinegar) over before eating.