Baked Toasted Ravioli - cooking recipe

Ingredients

6 ounces meat ravioli
1 (6 ounce) bag italian seasoned croutons
1 (16 ounce) jar fat-free Italian salad dressing

Preparation

cook ravioli as instructed on bag-let set for 10 minute.
pour crutons in a plastic bag and crush them.
Put crushed crutons in a bowl.
pour salad dressing in a bowl.
dip ravioli in salad dressing- cover completely.
dip ravioli in crumbs-cover completely.
put on baking pan with foil and cooking spray.
bake for 10-12 minutes or until well browned.