Godiva Chocolate Covered Banana - cooking recipe

Ingredients

2 ounces Godiva original chocolate liqueur
1/2 ounce dark rum ((Myers's)
1/2 banana (Sliced)
1/2 cup vanilla ice cream

Preparation

Pour Godiva into blender.
Add rum, banana and ice cream.
Blend until smooth.
Pour into serving glass.
Garnish with banana slice if desired.