Lactose-Free Condensed Milk Substitute - cooking recipe

Ingredients

1 cup powdered soymilk
1 1/3 cups boiling water
4 tablespoons margarine
1 teaspoon vanilla
1 cup sugar (optional)

Preparation

Combine everything in blender; process until smooth and creamy.
Let stand at room temperature until cooled.
Store in an airtight container in refrigerator or freezer.