Roasted Garlic Potatoes - cooking recipe

Ingredients

6 red potatoes
3 tablespoons oil
1 teaspoon parsley
1 teaspoon garlic powder
1/4 teaspoon salt

Preparation

Cut the potatoes into quaters. For larger ones you can cut them smaller.
Mix the ingredients together in either a bowl or plasic zip bag.
Mix the potatoes into the bowl making sure all sides are well coated.
Place them on a cookie sheet with foil.
Preheat oven to 350 degrees for 20 to 25.
If you like them a little more brown put them under the broiler for a couple mins.