Easy, Quick And Tasty Basic Beans (Crockpot) - cooking recipe

Ingredients
    2 lbs pinto beans (or black beans)
    3 tablespoons salt
    3 garlic cloves, whole but smashed
    1/2 onion
Preparation
    Rinse the beans in a colander.
    Pour beans into the crock pot and cover with water. Allow the beans to soak a few hours or overnight. Note: If you are short on time the beans do not have to be soaked but I think that it helps with the cooking.
    Add salt, garlic and onion.
    Add any water necessary to fill the crock pot.
    Cover and cook on low 8 hours or on high 4-5 hours.
    Eat and enjoy.
    Will make approx 12 cups of beans (24 1/2 cup servings).

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