Skinny Iced Coffee - cooking recipe

Ingredients

2/3 cup brewed hazelnut-flavored coffee
2/3 cup nonfat milk
2 (1 ounce) packets Splenda sugar substitute
10 ice cubes

Preparation

Brew the Coffee ( You can use plain coffee or any other flavored coffee, my favorite is Foldgers select hazelnut).
While coffee is brewing put All other ingredients in a beverage shaker.
Add coffee and shake until mixed well and cool.
Pour in glass and enjoy!
(you dont have to have a shaker it just gives the iced coffee the foam at the top when you pour it into the glass).