Creamed Chipped Beef - cooking recipe

Ingredients

3 tablespoons butter
3 tablespoons peeled chopped yellow onions
3 tablespoons flour
2 cups hot milk
1/2 lb dried chipped beef
1/4 teaspoon paprika
black pepper, freshly ground,to taste
3 -5 drops Tabasco sauce
1 tablespoon dry sherry

Preparation

In heavy saucepan, melt the butter and saute the yellow onion until clear.
Stir in the flour with a whisk and then the hot milk, stirring all the time until the mixture thickens.
When the mixture is thick, add the remaining ingedients and heat for a moment.
Serve over toast.