Cheddar Applesauce Muffins - cooking recipe

Ingredients

2 cups baking mix (Bisquik)
1/4 cup sugar
1 teaspoon cinnamon
1 egg, well beaten
1/2 cup unsweetened applesauce
1/4 cup milk
2 tablespoons oil
1 cup finely shredded sharp cheddar cheese
1/2 cup finely chopped walnuts

Preparation

In a large bowl combine baking mix, sugar, and cinnamon.
In a seperate bowl combine egg, applesauce, milk, oil and cheese.
Add to dry ingredients.
Fold in walnuts.
Grease or spray muffin pan.
Fill each cup 2/3 full.
Bake in a 400 degree oven for 15-20 min or until light golden.
Cool muffins in pan for 10 minutes.
Run sharp knife around muffin to loosen and remove from pan.