Chinese Hamburger Hash - cooking recipe
Ingredients
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1 lb ground beef
2 onions
5 stalks celery (about same amount as onions)
1 (10 1/2 ounce) can cream of mushroom soup
1 1/4 cups water
1/2 cup uncooked rice
1/4 cup soy sauce
1/4 teaspoon pepper
1 (3 ounce) can chinese noodles
Preparation
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Brown meat, add onions & celery.
Add remaining ingredients (except noodles).
Place in greased casserole & cover.
Bake 30 minutes at 350.
Remove cover, bake 30 minutes more.
Cover with noodles - bake 15 minutes more.
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