Imitation Crab Salad - cooking recipe

Ingredients

1 lb imitation crabmeat
1/2 cup chopped celery
1/2 cup chopped green pepper
2 tablespoons minced red onions
2 -3 tablespoons pickle relish
1 cup mayonnaise
1/2 - 1 cup frozen peas (thawed)
1 dash Worcestershire sauce
2 -3 tablespoons Hidden Valley® Original Ranch® Dressing
1/2 teaspoon Mrs. Dash seasoning mix
1/2 teaspoon lemon juice

Preparation

Mix all in large bowl.
Chill and serve with crackers or as a side dish.