Dried Beef Cheese Ball 3 - cooking recipe

Ingredients

2 (8 ounce) packages cream cheese (softened)
3 green onions, chopped
1 package of armour dried beef (any dried beef will do)
1 dash of lowery season salt
1 teaspoon Worcestershire sauce

Preparation

Chop dried beef.
(I put mine in a chopper) Save about 1/4 of a cup on the side.
Mix cream cheese, beef, onions, salt, and sauce.
Mix well and chill for an hour.
Take mixture and form a ball and roll in remaining chopped beef.
Then serve or chill till desired.