Cheeseburger Pie - cooking recipe
Ingredients
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1 lb ground beef
1/4 cup ketchup
7 slices American cheese
1 (12 ounce) can buttermilk biscuits
1/4 cup chopped onion
1/4 teaspoon salt
Preparation
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Heat oven to 400\u00b0F Grease 9-inch pie pan with shortening. Separate dough into 10 biscuits. Press 6 biscuits in bottom and up side of pie pan to form crust. Cut remaining 4 biscuits into quarters; set aside.
In skillet, cook ground beef and onion over medium heat, stirring frequently, until beef is thoroughly cooked; drain. Stir in ketchup and salt. Cook uncovered until bubbly. Spoon into biscuit-lined pan.
Arrange cheese slices on top of beef mixture. Place biscuit quarters around edge of hot beef mixture.
Bake 15 to 17 minutes.
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