Lean Shepherd'S Pie - cooking recipe

Ingredients

2 lbs ground beef
2/3 cup ketchup
4 teaspoons Worcestershire sauce
1 1/2 teaspoons Mrs. Dash seasoning mix
1 cup frozen corn
1 (14 ounce) can creamed corn
3 cups prepared mashed potatoes (or instant)
1/2 teaspoon paprika

Preparation

Preheat oven to 375\u00b0F.
In a large fry pan, brown meat until it is no longer pink.
Add ketchup, worcestershire sauce & seasoning to cooking meat. Stir well.
Pour meat mixture into a large rectangular pan.
Rinse frozen corn & spread it evenly over the meat mixture.
Spread the creamed corn next.
Top casserole with mashed potatoes and sprinkle with paprika.
Bake uncovered for 40 minutes. If you like the top abit crunchy, broil a few minutes before removing from the oven.