Weight Watcher Green Bean Casserole - cooking recipe

Ingredients

2 lbs fresh green beans, snapped
2 teaspoons olive oil
1 (2/3 ounce) package dry good seasons Italian salad dressing mix
1/4 cup low-fat parmesan cheese

Preparation

Boil beans for 10 minutes; drain and place into a 9x13x2 pan.
Mix oil and seasoning packet, pour over beans and toss to coat.
Bake at 350 degrees for 30 minutes.
Sprinkle with cheese.
Serve immediatly.