Authentic Shrimp Alfredo - cooking recipe

Ingredients

3/4 lb linguine
2 tablespoons butter
2 large garlic cloves (minced fine)
1 tablespoon chopped fresh parsley
1 lb baby shrimp
salt and pepper (to taste)
1 cup heavy cream
1/4 cup grated parmesan cheese

Preparation

Saute shrimp, garlic and butter for about 2 minutes in a large skillet.
Add parsley and saute 1 minute.
Add salt and pepper to taste.
Add heavy cream and simmer to reduce for about another minute.
Add cheese and mix well.
Add cooked and well drained linguine to skillet and stir well until combined over very low heat.