Baked Apple Oatmeal - cooking recipe
Ingredients
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1/4 cup oatmeal
1/2 teaspoon cinnamon
1 pinch nutmeg
1 tablespoon Splenda sugar substitute
1/2 teaspoon baking soda
1 teaspoon lemon juice
1 small apple, diced
1/3 cup water (or milk)
Preparation
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Preheat oven to 350.
Dice the apple and pour lemon juice over it (to prevent browning).
Combine the first five ingredients in a bowl. Add the apple, lemon juice and water and stir to combine.
Pour into a round 2-cup Pyrex dish. Bake for 30 minutes, or until most of the liquid has evaporated.
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