Grilled Pulled Pork Pizza - cooking recipe

Ingredients

1 (16 ounce) jar barbecue sauce
1 lb pulled pork
1 red onion, cut into thin slices
2 medium dill pickles, cut into thin slices
4 roma tomatoes, thinly sliced
2 cups grated mozzarella cheese
frozen pizza dough

Preparation

Preheat grill.
Divide pizza dough into 4 equal pieces. Roll into rounds about 8- to 9-inches in diameter. Place pizza rounds on hot grill. Allow to slightly brown on both sides.
Remove rounds from grill and top with barbecue sauce, pulled pork, onion, pickles, tomatoes and cheese, in that order.
Return to the grill over a low heat. Close lid and grill until cheese is melted. Remove and serve.