Gibson'S Roasting Salt - cooking recipe

Ingredients

1/2 cup kosher salt
1 tablespoon dried basil
1 tablespoon fresh coarse ground black pepper
2 dried bay leaves, broken up
2 1/4 teaspoons garlic powder
2 1/4 teaspoons onion powder
2 1/4 teaspoons dried thyme
1/8 teaspoon cayenne pepper

Preparation

Combine all ingredients in a food processor or blender and blend for 30 seconds. Transfer to a clean jelly jar or spice bottle, cover, label and store with your other spices.
For use on that great steak, coat steak with olive oil and sprinkle about 1/4 teaspoon of the roasting salt on each side just before cooking. Also great for grilled vegetables.
Enjoy!