Microwave Chocolate Lovers Pudding - cooking recipe

Ingredients

1/2 cup sugar
1/4 cup cocoa
2 tablespoons cornstarch
1/4 teaspoon salt
2 1/4 cups milk
1 teaspoon butter
1 teaspoon vanilla

Preparation

In a medium glass bowl stir together sugar, cocoa, cornstarch and salt. Gradually stir in milk.
Microwave on high for 5 minutes, stirring once halfway through the cooking time. Continue to cook on high for an additional 2-3 minutes or until the mixture has thickened. Stir in butter and vanilla.
Pour into individual serving dishes. Cover and chill.