Johnny Cake - cooking recipe
Ingredients
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1 cup yellow cornmeal or 1 cup white cornmeal
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
2 eggs
1 cup cream-style corn
1/4 cup oil
1 cup sour cream
Preparation
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stir cornmeal, baking powder, baking soda and salt.
add eggs, mix together.
stir in corn, oil and sour cream.
pour into a greased 8x8 inch cake pan.
bake 400 degs for 25 minutes until brown.
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