New Brunswick Donairs - cooking recipe
Ingredients
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2 lbs hamburger
1 teaspoon flour
1/2 teaspoon garlic salt
1 teaspoon salt
1/2 teaspoon pepper
1 teaspoon oregano
1/2 teaspoon italian seasoning
1/2 teaspoon cayenne pepper
Preparation
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Blend all the ingredients in a bowl.
Shape in a log.
Bake at 350oF for 1 hour or until done.
Serve by slicing meat, and placing on a heated pita bread with Donair Sauce and your choice of vegetables such as diced tomatoes, onions, or lettuce.
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