New Brunswick Donairs - cooking recipe

Ingredients
    2 lbs hamburger
    1 teaspoon flour
    1/2 teaspoon garlic salt
    1 teaspoon salt
    1/2 teaspoon pepper
    1 teaspoon oregano
    1/2 teaspoon italian seasoning
    1/2 teaspoon cayenne pepper
Preparation
    Blend all the ingredients in a bowl.
    Shape in a log.
    Bake at 350oF for 1 hour or until done.
    Serve by slicing meat, and placing on a heated pita bread with Donair Sauce and your choice of vegetables such as diced tomatoes, onions, or lettuce.

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