Papa'S Cheesy Crock-Pot Chili - cooking recipe

Ingredients

2 lbs ground beef, Browned
2 pacakges mccormick's mild chili seasoning mix
5 (15 1/2 ounce) kidney beans, drained
2 (29 ounce) cans tomato sauce
2 (14 1/2 ounce) cans diced tomatoes, drained
1 lb cheddar cheese (cubed or shredded)

Preparation

Place Ground Beef, Chili Mix, Kidney Beans and Tomato Sauce in a large 6 quart Crockpot and stir well. This makes a FULL POT so be careful!
Cook on low until hot and bubbly about 5 - 6 hours.
Add the Cheese and allow it to simmer on low for another half hour.
Serve with crackers or chips and enjoy!